Dining at Corsewall
Breakfast
Breakfast is included in your stay and includes cooked-to-order dishes as well as continental options.
Daytime dining
Light lunches and snacks are available throughout the day, including sweet or savoury cream teas, soup and sandwiches.
Dinner
Dinner at Corsewall is shaped by history, warm hospitality and exceptional cooking, with a fixed-price menu (£55) showcasing the best of Scottish produce.
Dinner Menu
Fixed Price Menu £55 per person.
Starters
Balmoral Chicken
Boudin of Chicken & Haggis wrapped in Pancetta, Whisky sauce
Carrots
Pan-roasted Carrots, Dukka and Herb oil
Pigeon
Pigeon Breast, Black Pudding on a Spinach Cream
Smoked Salmon Mousse
Smoked Salmon Mousse, Herb Oil & Smoked Salmon
Pasta
Ricotta & Basil Ravioli, Sage Butter, Parmesan
Mains
Beef Fillet
Potato Pave, Mushrooms, Tomato, Peppercorn Sauce or Garlic & Rosemary Butter £6.75 supplement
Pan-fried Chicken
New Potatoes, Asparagus, Lemon & Thyme Butter
Fish of the Day
Please ask for details of this dish
Rack of lamb
Sweet Potato Fondant, Moroccan spiced Aubergine, Roasted Garlic Puree, Amaretto & Rosemary Jus £4.75 supplement
Wild Mushroom Stroganoff
Selection of Mushrooms, Creamy Sauce, Rice
Desserts
Sticky Toffee Pudding
With a Caramel & Black Galloway Stout Sauce & Clotted Cream
Crème Brulee
A classic Brulee & Shortbread
Caramelised Pineapple
Sous Vide Pineapple with Pink Peppercorns and Coconut Sorbet
Coffee & Chocolate Sundae
Coffee, Vanilla & Chocolate Ice-cream, Whipped Cream & Meringue
Corsewall Cheese Selection
A Collection of Cheeses, Crackers, Fresh Fruit Available at an extra cost of £2.75
With just eleven rooms and limited dinner sittings, early reservations are recommended.