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Explore Our Culinary Delights

Indulge in a culinary journey at Corsewall Lighthouse Hotel and Restaurant, where each dish is crafted with care using the finest local ingredients.

Lunch

We offer a light lunch and snack menu including soups and sandwiches

Cream Tea

Home made scones, clotted cream and jam with a steaming pot of tea available all day.

Dinner

We are well known for our 5 course fine dining evening menu which is available to residents and non-residents. We do ask that non-resident book in advance and due to our remote location please inform us of any dietary requirements ahead of arrival.

Bar

Our drinks menu is packed with excellent wines and local whiskys, an ideal cosy accompaniment to our wild location.

Example Menu

 

Five Course Fine Dining Menu: £49.50 per person

Starters

Carrots Starter

Taramasalata

Whipped Smoked Cod Roe

With Smoked Salmon and Crayfish Tails


Ceasar's Salad

The modern day Classic

A perfect marriage of crunchy textures and zingy

Unami flavours


Balmoral Chicken
Boudin of Chicken & Haggis wrapped in Pancetta,
Whisky sauce
 
Carrots
Pan roasted carrots, Dukka and Herb oil

Mains

Beef Fillet

Beef Fillet

Potato Pave, Wild Mushrooms, Tomatoes,

Peppercorn Sauce

£6.75 supplement

Chicken Katsu Curry,

with rice and pak choi

Venison Loin

Beetroot fondant, Parsnip puree

Dark chocolate ganache

Red Wine & Juniper jus

£4.75 Supplement

Duck

Asian inspired glaze, Fondant potatoes,

Pak choi, Salsify


Fish

Sole, Creamed Leeks, Potato Pave

Mushroom Stroganoff

Selection of Mushrooms Creamy sauce, Rice

Desserts

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Chocolate Souffle

Cherry Ice-Cream

 

Eton Mess

Strawberries, Cream and Meringue

Caremalised Pineapple

Coconut Ice Cream and Coconut Crumb

(Vegan)

Corsewall Cheese Selection

A Collection of the Finest Cheeses.

Crackers, Fresh Fruit

Available at extra cost of £2.75

Ice-Cream trio.

Ice-Cream is always available

as an alternative to the above desserts

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